67-Layer VG10 Japanese Damascus Steel Bread Knife – Premium Resin Handle

Clean slices, every time. The serrated Damascus bread knife is engineered to cut through crusty loaves, soft pastries, and delicate cakes without crushing or tearing — maintaining the structure of whatever you're cutting from the first slice to the last. The knife your breakfast deserves.

WHY ZENITH BLADES

• 67-Layer Damascus Steel, VG10 Core — 33 layers on each side surround a Japanese VG10 steel core for a blade that holds its edge through extensive use without constant resharpening
• 15° Precision Edge — sharper than the 20–25° found on most Western knives; less sawing pressure, cleaner cuts
• HRC 60 Hardness — durable enough to maintain serration sharpness through daily use
• 2mm Thin Blade Profile — controlled, stable slicing without excessive force
• Resin Handle, 3 colors — available in Ocean Blue, Crimson Red, and Obsidian Black; each handle has a one-of-a-kind pattern, no two knives look exactly alike. Heat resistant, non-slip grip

WHAT'S INCLUDED
• Bread Knife — 8"

OUR GUARANTEE
🔒 30-Day Returns & Exchanges · 1-Year Full Manufacturer's Warranty
Free shipping across the US. Questions? Reach us at support@zenithblades.com

CARE
Hand wash only · Dry immediately · Store in a knife block or sleeve
Not designed for cutting bones or hard frozen foods.